The making of... Capreolus' eaux de vie
Posted May 6, 2021 4 min read
The making of... Capreolus' eaux de vie
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Barney Wilczak started distilling gin and eaux de vie (a type of French fruit brandy) as a hobby from his childhood greenhouse in the Cotswolds, UK. Finding he had a natural talent for it, Capreolus Distillery was born.

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