The Event Planner's Guide to Food and Beverage (F&B) Minimums
Posted Sep 10, 2021 11 min read
The Event Planner's Guide to Food and Beverage (F&B) Minimums

One of the main reasons that people love to attend face-to-face events is for the opportunity to network with like-minded professionals. While most meetings have dedicated times for attendees to network, one of the most commonly used times to network is over the catered lunches and dinners at events. This is the time when attendees can take a break, relax and form relationships.

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